Chef Tristan Bunkowski is the proprietor, the chef, and a sommelier in the works. He grew up hardworking and disciplined and considers himself well-traveled, world-experienced, and a little bit edgy.
Hi, Chef Catering specializes in whole-animal roasts with an emphasis on exceptional food, exceptional service, and exceptionally paired wine, cocktails, and beer.
We want to serve you an amazing culinary experience, as well as reflect a change within our community.
Here at Hi, Chef, we strive for change in our backyard — our community on the Downtown Eastside.
Unity of all. Chefs in the Hood!
For more information, give us a call at (604) 671-3433